Tag Archives for food
Happy Easter – Hot Cross Buns Recipe
I’m really into cooking at the moment. I don’t know what it is but I’m taking some more time to enjoy it. Given it’s Easter, I thought it was a prime opportunity to cook some Hot Cross Buns. I even … Continue reading
Manly Phoenix
I know that the regular readers of scrambledminds.com have been wondering when the next Yum Cha Challenge was going to convene. You’re right, it has been some time since the last one. We’ve had babies, we’ve had weddings, we’ve had … Continue reading
Zilver
Inspiring vision. Engaging leadership. Neither of these two things have happened recently with the Yum Cha Challenge. Dissent in the ranks. That’s what you get if you don’t keep your team focused. To stop a coup within the ranks of … Continue reading
Food, glorious food
I wish I could eat more of it. Maybe some of these recipes will help you satisfy that hunger, scratch that itch. Just ask where the recipe is for Beer Can Chicken.
Prawn and Chorizo Paella – The Ducks Nuts!
Jodes and I made a great Prawn and Chorizo Paella (Pa-aya) from The Good Weekend (The Sydney Morning Herald weekend magazine) a few months ago. It tasted so good that I thought that I would throw the recipe away! So … Continue reading
East Ocean Restaurant
The East Ocean Restaurant was floated at the last minute by Craigy. The Yum Cha Challenge doesn’t typically accept submissions on the day. In this case however, The Challenge was willing to make an exception as we were all bored … Continue reading
Golden Jade Seafood Restaurant
It’s scary stepping outside of your comform zone, but that’s just what the Yum Cha Club did this time around. There were rumours of a great Yum Cha place in Eastwood in Sydney,
Kam Fook
So after a bit of a hiatus, the Yum Cha Challenge Team returns for the new year. The new year brought new pastures and the team headed out of the centre of Sydney to Chatswood to visit Kam Fook.
The mysterious universe
So there are many things that people have pondered since the dawn of time. Chocolate or strawberry? Scrunch or fold? Is there an afterlife? Well, I have one more simple question – What is the difference between bearnaise and hollandaise … Continue reading
QVB Laksa House
The dark horse of the Laksa Challenge so far has been the QVB Laksa House. The “churn em out from a vat full of laksa” approach has taken the lead so far.